As long as we’re not too far from Bali, it’s still time to post something about the beautiful Balinese food and food from Nusa Tenggara islands.
We lived 3 weeks in Ubud on Bali and we had the chance to taste a lot of local food, spent a week on Gili Air, crossed Lombok and Sumbawa. Currently we’re on Flores, eating mostly Ikan Goreng or rice with fried fish. It costs 10.000 IDR or 0,6 eur. For Mic a little bit more because he has to order extra fish. He’s a hungry guy!
We have some tasty photos for you. Enjoy 😉